Chinese Recipes
Home
Category
Article
Toggle theme
Change language
Home
Category
master
master
Master-level Chinese dishes for culinary masters.
Beijing Roast Duck
A world-renowned Chinese classic dish featuring crispy duck skin and tender meat, traditionally served with thin pancakes, hoisin sauce, and scallions.
duck
classic
main dish
Squirrel-Shaped Mandarin Fish
A classic Su-style dish featuring crispy and tender mandarin fish shaped like a squirrel, served with a sweet and tangy sauce.
fish
Su cuisine
main dish
All recipes are organized by level of difficulty.