10 Must-Try Chinese Chicken Recipes That Redefined Comfort Food
The Art of Chinese Cuisine
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Smashed Cucumber Salad
Chinese Steamed Egg
Tomato and Egg Stir-Fry
Oil-Braised Shrimp
Sour and Spicy Potato Strips
Squirrel-Shaped Mandarin Fish
Steamed Sea Bass
Braised Beef
Mapo Tofu
Stir-Fried Pork with Peppers
Yangzhou Fried Rice
Steamed Fish Head with Chopped Chili
Sesame Chicken
Sweet and Sour Pork Tenderloin
Spicy Chicken
Braised Pork Belly
Fish-Fragrant Eggplant
Beijing Roast Duck
松鼠桂鱼
A refreshing and flavorful Chinese cucumber salad, made by smashing cucumbers and tossing them with a savory dressing. Perfect as an appetizer or side dish.
A simple and delicate Chinese dish made with eggs and water, steamed to a smooth and silky texture.
A classic Chinese home-cooked dish featuring a perfect combination of tomatoes and eggs, with a sweet and tangy flavor. Simple and delicious!
A classic Chinese seafood dish featuring tender shrimp braised in a rich and savory sauce, perfect for family dinners.
A classic Chinese home-cooked dish featuring crispy potato strips with a tangy and spicy flavor, perfect as a side dish.
A classic Su-style dish featuring crispy and tender mandarin fish shaped like a squirrel, served with a sweet and tangy sauce.
A classic Cantonese dish featuring tender and juicy sea bass, steamed to preserve its natural flavor, served with a light ginger-scallion sauce.
A classic Chinese braised dish featuring tender beef slow-cooked in a fragrant soy-based broth, perfect for both hot and cold serving.
A classic Sichuan dish featuring tender tofu and ground meat cooked in a spicy and numbing sauce, rich in flavor and aroma.
A simple and flavorful Chinese home-cooked dish featuring tender pork stir-fried with fresh peppers, slightly spicy and perfect with steamed rice.
A classic Chinese fried rice dish featuring a mix of shrimp, ham, eggs, and vegetables, delivering a flavorful and colorful meal.
A fiery Hunan delicacy featuring tender fish head steamed with fermented chili paste, perfect for spicy food lovers.
A classic American Chinese dish with crispy chicken coated in sweet sesame sauce, perfect for family dinners.
A classic Chinese dish featuring crispy pork tenderloin coated in a tangy and sweet sauce, loved by all ages.
A classic Sichuan dish featuring crispy and tender chicken pieces stir-fried with dried chili peppers and Sichuan peppercorns, delivering a bold and numbing flavor.
A classic Chinese home-cooked dish featuring tender and flavorful pork belly braised in a savory and slightly sweet sauce.
A classic Sichuan dish featuring tender eggplant in a sweet, sour, and slightly spicy sauce, mimicking 'fish fragrance' without fish.
A world-renowned Chinese classic dish featuring crispy duck skin and tender meat, traditionally served with thin pancakes, hoisin sauce, and scallions.